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A single origin truffle with a kick! A ganache of dark chocolate derived from rare and exotic criollo cocoa beans from the Ocumare Valley of Venezuela, infused with ancho and chipotle chiles, resulting in a hint finishing spice, inside a dark chocolate shell bearing Moonstruck Chocolatier's famous crescent moon. Sold in boxes of 20 truffles.
Dark Chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin [an emulsifier], vanilla extract), Cream (milk), Corn Syrup, Clarified Butter (milk fat), Invert Sugar, Glycerin, Sorbitol, Dextrose, Enzymes, Chipotle Pepper, Ancho Pepper.
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Jan 28, 2014 | By Candace
A former Portlander, I am so excited when I discover a store in NC with a chocolates case that has Moonstruck chocolates! Ocumarian is always my go-to.