A bittersweet dark chocolate ganache, infused with Grand Marnierâ liqueur, resulting in hints of orange, cognac and hazelnut. Hand-dipped in dark chocolate and topped with candied orange peel. Box of 20 truffles.
Dark Chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin [an emulsifier], vanilla), Grand Marnier Ganache (dark chocolate [unsweetened chocolate, sugar, cocoa butter, soy lecithin {an emulsifier}, vanilla], semi-sweet chocolate [sugar, cocoa liquor, lecithin, pure vanilla], cream, dextrose, candied orange peel [orange peel, sugar, ascorbic acid, citric acid, and sunflower oil], glycerin, butter [cream], invert sugar, orange liqueur, grand monarch liquor, orange extract, orange oil, enzymes), Candied Orange Peel (orange peel, glucose syrup, sugar).